This cupcake was as scrumptious as it looks, wrapped in a petite paper-twine cup and baked ’till golden. The first bite was heaven, and the second was a jump from cloud nine to ten. The best part is its flour-alternative Kamut base which is full of healthy grains. Definitely going to bake these once I’m back home in LA!
Any cupcake-obsessed readers? If so, what are your favorite recipes? Post ‘em below! Would love to know…
So, I have a rather obsession with tags. You know, the ones that dangle chicly from your freshly purchased goods? The making of which, seeing how meticulous and well-fabricated they are, inspires you to believe the majority of what you paid went to its making. Well I kind of, sometimes, sort of, enjoy them more than the actual product. I absolutely love playing around with the different fabrics and prints… and the way the store signature is so mindfully stamped on. It’s like a 3-dimensional autograph, except with colors, textures, and character.
I fell in love with the stark contrast between sharp black and soft, pillowy white here with Elisabetta Franchi. Lined in Jet-Black silk, these are tickets of proof that Franchi renounces luxury never.
Lights. Camera. Outfit.
My Valentine’s Day Outfit 2012.
Siena, Tuscany, Italy.
So, being the Los Angeles-native that I am, snow always gets a jump and a jitter out of me. And now that I’ve seen it for the first time outside my Sienese window in Tuscany, Italy, I’m about to bust a cap like a pressure cooker. Surprised that my time living in Boston hasn’t softened any tones in my excitement for snow…
Enjoy the pictures of the fluff falling